Fresh Ideas Catering

Innovation is found through creativity. Fresh Ideas is continually searching for new ways to bring creativity to our catered events. Food should be interesting, and we believe food presentation is of paramount importance – a way to experience the excitement prior to tasting what you see.


To set up an in person consultation or to ask us any questions about catering on the Drury University campus, please feel free to contact us. We will be more than happy to schedule a meeting with our Catering Manager and, if needed, our chef. We look forward to working with you, not only to provide fantastic service, but to also meet your department needs!


You may contact Ray Kozicki, Director of Dining Services regarding catering inquiries at or 417-873-7286.