Catering is what we do.
For assistance with Catered Events, please first reach out to Rose State College Events Coordinator, John Shackleford, to inquire about room reservations at firstname.lastname@example.org or (405) 736-0233.
We live for immersive culinary experiences and events without boundaries. Our gifted chefs craft one-of-a-kind ways for your guests to experience food. Visually stunning, clever and artful attention to the menu is only the beginning. From food walls to action stations — allow guests to marvel at an extraordinary experience.
We’re taking extra precautions due to COVID-19.
Learn more about how we can cater your event while keeping you and your guests safe.